Hi, I'm June!
world foodie & wild traveler ~ wild foodie & world traveler
Gosh, I love food! So I want to share that love and my most favorite homemade good recipes with all of you. What I do here: I’m the recipe developer, cook, photographer, food stylist, blogger, writer, editor and publisher.
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Recipe of the week!
Good recipes for summer!
Baked Chicken Legs with Roast Lemon & Carrots
Fond of chicken legs and thighs just like me? Then definitely try out my oven roast baked chicken legs with olives, carrots and lemon!
Lemon Potatoes for Thanksgiving
Crunchy lemon potatoes: give your oven roasted potatoes just that little extra kick by simply drizzling them with lemon juice!
Chorizo Stew with Saffron Mash
A comfy stew with some sunny flavors… this chorizo stew with olives and tomato sauce is a perfect match for the creamy saffron mash!
Summer salads, anyone?
Thai Leftover Lamb Salad Rice Bowls
Got leftover lamb in your fridge? In for a little fusion cooking? Then you’ll love these savory Thai style lamb salad rice bowls!
Basil Pesto Tortellini Pasta Salad Recipe
Serve this fresh basil pesto tortellini pasta salad warm or cold: as a hot pasta dinner… or tasty cold lunchbox salad to take with you!
Raw Mushroom Salad Recipe
My raw mushroom salad recipe: an easy salad of raw mushrooms with a lemony olive oil dressing, fresh mint, pumpkin seeds and parmesan cheese!
Classic Belgian recipes!
Steak Tartare (A Timeless Belgian Classic)
A homemade classic steak tartare: raw beef with shallots, capers, parsley, piccalilly pickles and tabasco… My absolute favorite!
Meatballs In Tomato Sauce (Belgian Classic)
My delicious meatballs in tomato sauce recipe, a classic Belgian dish prepared my style! This is the perfect meatball dinner!
Chicken Vol Au Vents Recipe
Savory Belgian chicken vol au vents: shredded chicken with veal meatballs and mushroom in a creamy white sauce… Classic!
Sweet…
Kiwifruit Cake with Coconut & Pandan
What a fluffy tea cake: this kiwifruit cake with pandan and grated coconut is so delicious! And addictive… didn’t last for 24 hours!
How To Make Crepes: The Simplest Method
Here’s how to make crepes: a failproof recipe! A step by step picture recipe to help you make the best thin crepes in the world!
Poached Pears in Red Wine & Spices
Poached pears in red wine… An easy make ahead summer dessert but also the ultimate Thanksgiving treat. Tastes great all year round!
My latest KitchenAid Cook Processor recipes!
Kiwifruit Cake with Coconut & Pandan
What a fluffy tea cake: this kiwifruit cake with pandan and grated coconut is so delicious! And addictive… didn’t last for 24 hours!
Chorizo Stew with Saffron Mash
A comfy stew with some sunny flavors… this chorizo stew with olives and tomato sauce is a perfect match for the creamy saffron mash!
French Onion Soup Recipe with Cheese Toast
Let me show you how to prepare a delicious French onion soup… The best you have ever tasted! This soup is so addictive…
Let’s cook Thai!
Thai Leftover Lamb Salad Rice Bowls
Got leftover lamb in your fridge? In for a little fusion cooking? Then you’ll love these savory Thai style lamb salad rice bowls!
Panang Curry Recipe with Chicken
Do you love cooking Thai food at home? Then you will definitely adore this Thai classic: creamy chicken panang curry recipe…
Thai Fish Cakes (Tod Mun Pla) Recipe
Spicy thai fish cakes, great appetizer or starter! I always serve the fish cakes with a delicious cucumber dipping sauce. It is really easy to make!