yummy recipes for passionate foodies
I confess this Italian appetizer was a 30-minute brainstorm product. I bought a sheet of ready-rolled puff pastry to make a dessert but I never got so far. So there was the pastry in my fridge, waiting to be prepped and baked. Since we had planned a cheese fondue evening that day too I had bought a nice collection of Italian cold cuts. So I snatched some of the salami, added half a jar of black olives and a handful of cherry snack tomatoes from my pantry.
I started wondering about how to make apple butter after visiting the Big Apple, New York! There I tried apple butter for the very first time and I thought it was just unbelievably delicious! Give me a little piece of crunchy toast or sliced bagel, spread it with the golden goodie… I fell for it head over heals. It is pretty rich but silky smooth and full of apple flavor. Don’t worry, you’ll not end up with a mouthful of butter here! ... read more
Vegetables in oyster sauce. If this dish was a drug, me and the hubs would ... read more
It was a bit unexpected the day this baked brie and apple tart recipe ... read more
You wouldn't believe how easy these cinnamon swirl cookies are to make! And ... read more
Oh well this pizza bread recipe is a good proof that I also like a fast food bite from time to time. Sure it would have been far more easier to just ... read more
I know what you will say, crazy June. Picking winkles from the rocks while standing knee high and more in the foaming surf. On one of our walks along ... read more
I’m absolutely fond of this Spanish escalivada! In Barcelona I encountered this colorful dish for the very first time and I was so charmed by its pure ... read more
How light and healthy this salmon en papillote is! Cooking food in parchment paper is very easy and fun. Just add whatever ingredient or protein you ... read more