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Are you like me not good at making dessert? Then try this super easy strawberry yogurt panna cotta with pomegranate and wow your guests!

Strawberry Yogurt Panna Cotta with Pomegranate

Not good at making dessert? Then try this super easy strawberry yogurt panna cotta!
Course Dessert
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2
Calories per serving 184 kcal

Ingredients

  • 7 oz strawberry yogurt (200 g)
  • cup pomegranate juice (40 ml)
  • ½ cup cream (120 ml)
  • 1 sheet gelatin (or ¼ envelope or ¼ tbsp granulated gelatin)
  • 1 oz caster sugar (30 g)
  • 2 tbsp fresh pomegranate seeds
  • 10 leaves fresh mint or lemon melissa
  • 2 drops vegetable oil

Instructions

  1. Soak the sheet of gelatin in some cold water until soft (if using).
  2. Are you like me not good at making dessert? Then try this super easy strawberry yogurt panna cotta with pomegranate and wow your guests!
  3. Add the Egg Whip to the bowl of the Cook Processor. Add the cream, pomegranate juice, caster sugar and strawberry yogurt to the bowl.
  4. Are you like me not good at making dessert? Then try this super easy strawberry yogurt panna cotta with pomegranate and wow your guests!
  5. Close the lid and remove the measuring cup. Select STEW P1 and press Start to activate the program. After that press cancel to exit the keep warm mode. Squeeze the gelatin out very well and add it to the bowl (if you are using granulated gelatin, sprinkle it on top of the warm yogurt mixture).
  6. Are you like me not good at making dessert? Then try this super easy strawberry yogurt panna cotta with pomegranate and wow your guests!
  7. Close the lid again. Set the speed to 2 and leave to machine to run for 2 minutes. In the meantime lightly grease 2 small bowls with some vegetable oil. Then pour the warm strawberry panna cotta mixture in the bowls and place them immediately in the fridge. Leave the panna cotta to set in the fridge for at least 4 hours (I sometimes leave them there overnight). Then run a sharp knife along the sides of the panna cotta. The panna cotta should easily come away from the edges if you greased the bowls well. Place a plate on top of the bowls and turn them over. Sprinkle the panna cotta with the pomegranate seeds and the fresh melissa or mint also. Serve.
  8. Are you like me not good at making dessert? Then try this super easy strawberry yogurt panna cotta with pomegranate and wow your guests!