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My oven baked doughnut recipe: tasty, healthy and fluffy donuts from scratch! Add a cup of tea or coffee, ready for breakfast!

Baked Doughnut Recipe

Course Breakfast, Dessert, Snack
Cuisine American
Keyword baked doughnut recipe
Prep Time 30 minutes
Cook Time 0 minutes
Resting Time 2 hours
Total Time 2 hours 30 minutes
Servings 10 doughnuts
Calories per serving 203 kcal

Ingredients

  • 14 oz plain flour (400 g)
  • cup whole milk (160 ml), warm
  • 1 ¼ tsp active dry yeast
  • cup caster sugar (75 g)
  • 1 medium egg lightly beaten
  • 1 tbsp unsalted butter
  • salt

Instructions

  1. Add a few tablespoons of the warm milk to a small cup and stir in the yeast.

  2. My oven baked doughnut recipe: tasty, healthy and fluffy donuts from scratch! Add a cup of tea or coffee, ready for breakfast!
  3. Put this mixture aside for 10 minutes. Melt the butter in the remaining warm milk.
  4. My oven baked doughnut recipe: tasty, healthy and fluffy donuts from scratch! Add a cup of tea or coffee, ready for breakfast!
  5. Then add the flour, sugar and beaten egg to a blender. Season with salt.

  6. My oven baked doughnut recipe: tasty, healthy and fluffy donuts from scratch! Add a cup of tea or coffee, ready for breakfast!
  7. Blend a few times and then add the buttery milk.

  8. My oven baked doughnut recipe: tasty, healthy and fluffy donuts from scratch! Add a cup of tea or coffee, ready for breakfast!
  9. Pulse again and then add the yeast milk.
  10. My oven baked doughnut recipe: tasty, healthy and fluffy donuts from scratch! Add a cup of tea or coffee, ready for breakfast!
  11. Blend into a wet dough.
  12. My oven baked doughnut recipe: tasty, healthy and fluffy donuts from scratch! Add a cup of tea or coffee, ready for breakfast!
  13. Transfer the dough onto a lightly floured surface and knead it for 2 minutes. Shape it into a little ball and place in a lightly oiled bowl or dish. Cover with a clean kitchen towel and let the dough rise in a warm place until it has doubled in volume. This will take about 2 hours.
  14. My oven baked doughnut recipe: tasty, healthy and fluffy donuts from scratch! Add a cup of tea or coffee, ready for breakfast!