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Here's my savory couscous salad with crispy baked merguez sausages, freshly diced cucumber, tomato and feta cheese! Great healthy lunch salad!

Greek Merguez Couscous Salad

Couscous salad with merguez sausages, cucumber, tomato and feta!

Course Lunch, Salad, Side Dish
Cuisine Mediterranean
Keyword how to cook couscous
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 2
Calories per serving 335 kcal

Ingredients

  • ½ lb cooked couscous (225 g)
  • 2 medium merguez sausages
  • 4,5 oz fresh cucumber (125 g)
  • 10 cherry tomatoes
  • a bunch fresh parsley chopped finely
  • 2 oz feta cheese (55 g)
  • 1 tbsp lemon juice
  • ½ tsp dried herbs
  • olive oil
  • pepper
  • salt

Instructions

  1. Pour a little olive oil in a non-stick pan and add the merguez sausages.
  2. Here's my savory couscous salad with crispy baked merguez sausages, freshly diced cucumber, tomato and feta cheese! Great healthy lunch salad!
  3. Place them over high heat and bake them on all sides for a couple of minutes until cooked through. Then take the pan off the heat and let the sausages cool down a little. Chop the cherry tomatoes and cucumber into small dice and add them to the freshly cooked couscous. Season with a little pinch of pepper and salt. Add half of the lemon juice and the dried herbs.
  4. Here's my savory couscous salad with crispy baked merguez sausages, freshly diced cucumber, tomato and feta cheese! Great healthy lunch salad!
  5. Stir well. Slice the cooked merguez sausages up into bite-size slices. Add them to the couscous as well.
  6. Here's my savory couscous salad with crispy baked merguez sausages, freshly diced cucumber, tomato and feta cheese! Great healthy lunch salad!
  7. Stir again. Now add the freshly chopped parsley. Crumble the feta cheese over the couscous between your fingers.
  8. Here's my savory couscous salad with crispy baked merguez sausages, freshly diced cucumber, tomato and feta cheese! Great healthy lunch salad!
  9. Stir the couscous salad again. Check the seasoning and add extra pepper, salt or the rest of the lemon juice to taste if necessary. Scoop the couscous salad onto a large serving dish and serve at room temperature.
  10. Here's my savory couscous salad with crispy baked merguez sausages, freshly diced cucumber, tomato and feta cheese! Great healthy lunch salad!