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Stuffed mushrooms are a superb party finger food... Try out my super savory garlic butter stuffed mushrooms and 2 more appetizer recipes!

Grilled Garlic & Cheese Stuffed Mushrooms

Course Appetizer
Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Servings 10 appetizers
Calories per serving 35 kcal

Ingredients

  • 10 medium white mushrooms
  • 1 medium garlic clove mashed
  • 2 handfuls parmesan cheese grated
  • a handful fresh parsley
  • olive oil
  • pepper
  • salt

Instructions

  1. Trim and brush the mushrooms. Don’t rinse them with water. Then remove the stems (keep them aside for the filling later) and then place the mushroom caps on a baking tray, cavity side up. Sprinkle the inside of the mushrooms with olive oil and season with pepper and salt.
  2. Stuffed mushrooms are a superb party finger food... Try out my super savory garlic butter stuffed mushrooms and 2 more appetizer recipes!
  3. Grill the mushrooms under a hot grill for 4 minutes until a little soft. Then set them aside until cooled. In the meantime add the mushroom stems you kept aside to a blender. Pulse until you get a fine crumble. Then add the fresh parsley and garlic mash to the blender. Pulse again. Add half of the (parmesan) cheese to the mushroom crumble now and season with a little pinch of pepper and salt.
  4. Stuffed mushrooms are a superb party finger food... Try out my super savory garlic butter stuffed mushrooms and 2 more appetizer recipes!
  5. Blend well. Carefully fill the grilled mushrooms with the garlic crumble and place them back on the oven tray.
  6. Stuffed mushrooms are a superb party finger food... Try out my super savory garlic butter stuffed mushrooms and 2 more appetizer recipes!
  7. Then grill the mushrooms again under a hot grill, for about 4 minutes now. Remove the oven tray and top the stuffed mushrooms with the rest of the grated (parmesan) cheese. Finish with a sprinkle of pepper and salt if you like.
  8. Stuffed mushrooms are a superb party finger food... Try out my super savory garlic butter stuffed mushrooms and 2 more appetizer recipes!
  9. Then grill the mushrooms one last time for another 2 minutes until the grated cheese on top is nicely melted. Remove the warm mushrooms from the oven and place them carefully on a clean plate. Put a toothpick in each of them if you like. Sprinkle with extra freshly chopped parsley and serve the grilled cheese mushrooms immediately while still hot.

  10. Stuffed mushrooms are a superb party finger food... Try out my super savory garlic butter stuffed mushrooms and 2 more appetizer recipes!