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Here's a great autumn salad: a red cabbage slaw with mayo, cinnamon and croutons! Love it as a side dish for steaks or lamb...

Red Cabbage Slaw

Here's a great autumn salad: a red cabbage slaw with mayo, cinnamon and croutons! Love it as a side dish for steaks or lamb...
Course Side Dish
Cuisine American
Prep Time 30 minutes
Cook Time 0 minutes
Total Time 30 minutes
Servings 4 people
Calories per serving 99 kcal

Ingredients

  • 1 lb fresh red cabbage (450 g)
  • 1 large fresh carrot
  • 2 fresh spring onions
  • 2 tbsp mayonnaise
  • 4 tbsp fresh parsley chopped
  • ground cinnamon
  • a handful croutons
  • pepper
  • salt

Instructions

  1. Rinse the cabbage well and slice it very finely. Add it together with the grated carrot to a large mixing bowl.

    Here's a great autumn salad: a red cabbage slaw with mayo, cinnamon and croutons! Love it as a side dish for steaks or lamb...
  2. Slice the spring onion up finely and add it together with the freshly chopped parsley to to carrot and cabbage.
    Here's a great autumn salad: a red cabbage slaw with mayo, cinnamon and croutons! Love it as a side dish for steaks or lamb...
  3. Stir well. Then add the mayonnaise, a pinch of cinnamon and pepper and salt.
    Here's a great autumn salad: a red cabbage slaw with mayo, cinnamon and croutons! Love it as a side dish for steaks or lamb...
  4. Stir the slaw again. Add extra mayonnaise if you like. Check the seasoning and add extra cinnamon, pepper or salt to taste if necessary.
    Here's a great autumn salad: a red cabbage slaw with mayo, cinnamon and croutons! Love it as a side dish for steaks or lamb...
  5. Transfer the cabbage slaw to a clean serving bowl or plate. Put it in the fridge for another 10 minutes. Sprinkle with the croutons right before serving. Serve chilled.
    Here's a great autumn salad: a red cabbage slaw with mayo, cinnamon and croutons! Love it as a side dish for steaks or lamb...