Classic stir fried cabbage and bacon, a delicious winter dish and a perfect side for game or red meat!
Add the unsalted butter and the rosemary to a high pan. Place it over medium-high heat until the butter has melted. Then add the diced bacon. Season with a pinch of pepper.
Stir well and cook the bacon for 2 minutes. Then add the sliced savoy cabbage, the cumin seeds and a glass of water.